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Les facteurs favorisants la transmission de l’hépatite B chez les jeunes âgées de 18 à 35 ans reçus à la banque de sang de d’un hôpital à Douala ( Région du littoral, Cameroun)

8 February 2022 cjbbs-webmaster 0

Linjouom abdou1 , Henri Lucien kamga2 , Mireille KAPSO3       1Délégation régional de la santé publique du littoral (CERPLE) 2Faculté de médecine Université de  Yaoundé 3IPSAS […]

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Coïnfection VIH / HEPATITE VIRALE B : Les facteurs favorisants leur transmission chez les femmes enceintes reçues en CPN d’un hôpital à Douala/Cameroun

8 February 2022 cjbbs-webmaster 0

Linjouom abdou1 , Henri Lucien kamga2 , Mireille KAPSO3       1Délégation régional de la santé publique du littoral (CERPLE) 2Faculté de médecine Université de  Yaoundé 3IPSAS […]

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INFLUENCE D’UN FERTILISANT ORGANIQUE ASSOCIE A XYLOCOPA OLIVACEA (HYMENOPTERA : APIDAE) SUR LE DEVELOPPEMENT ET LES RENDEMENTS DE PHASEOLUS VULGARIS A NKOLFOULOU (YAOUNDE – CAMEROUN)

31 January 2022 cjbbs-webmaster 0

Chantal Douka (1)(*), Clautin Ningatoloum (2), Esther Nadine Otiobo Atibita (3), Georges Tchindebe (4) et Dounia (1) (1) Laboratoire de Zoologie, Université de Yaoundé I, […]

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Proximate and Minerals Composition of 12 Wild Mushrooms from the Noun Division, West Region in Cameroon

9 September 2021 cjbbs-webmaster 0

Tchoudji Tchapgang Karelle Audrey1, Eyi Ndong Hugues Calixte2, Njouonkou André-Ledoux3, Njayou Frederic Nico1* and Moundipa Fewou Paul1 1The University of Yaounde 1, Faculty of Science, […]

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La fusariose (Fusarium verticilcloides ex Fusarium moniliforme) du maïs au Cameroun Incidence, Sévérité et Caractérisation Morpho Culturale de l’Agent Pathogène

22 July 2021 cjbbs-webmaster 0

TAGNE*1,3  A. ; TANKOU1 C. ; TUME2 C. ;  GHOGHOMOU1 T. R.; NGOKO3  Z. ; TEKEU5 H.,  NGONKEU 3,4 E.M.,  MAFOUASSON3 H. ; TANZI3 L. ; SUH3 C. ; FEUJIO3 T. P. […]

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Effect of cooking on the chemical composition of five leafy vegetables consumed in Cameroun

13 July 2021 cjbbs-webmaster 0

Djuikwo R.V. 1*, Kidje N. M.1, Ejoh R.2  and Fokou E1. 1Department of Biochemistry, Laboratory for Food Science and Metabolism, Faculty of Science, The University […]

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ACTIVITE DE BUTINAGE ET DE POLLINISATION DE APIS MELLIFERA (HYMENOPTERA : APIDAE) SUR LES FLEURS DE ABELMOSCHUS ESCULENTUS (MALVACEAE) A GAROUA (NORD, CAMEROUN)

9 July 2021 cjbbs-webmaster 0

Foraging and pollination behavior of Apis mellifera (Hymenoptera : Apidae) on Abelmoschus esculentus (Malvaceae) flowers in Garoua (North, Cameroon) KINGHA TEKOMBO Bernice Mireille1⃰, ADAMOU Moïse2, YOUSSOUFA […]

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INFLUENCE OF STARTER COCKTAIL ON THE NUTRITIONAL QUALITY OF STARTER-DEVELOPED FERMENTED SORGHUM-COWPEA WEANING BLENDS

31 May 2021 cjbbs-webmaster 0

*Muinat  Olanike KAZEEM1,     Sherifat  Moninola  WAKIL2 1Department of Microbiology, Faculty of Life Sciences, University of Ilorin, Kwara State, Nigeria 2Department of Microbiology, Faculty of Science, […]

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ÉPIDÉMIOLOGIE DESCRIPTIVE DES MALADIES HYDRIQUES ET VULNÉRABILITÉ SANITAIRE DES POPULATIONS DANS LA VILLE DE MBOUDA (OUEST-CAMEROUN)

7 May 2021 cjbbs-webmaster 0

DEMTEZEMB NZO FOTIO Brice1, TSALEFAC Maurice2, Julius TATA NFOR3 1DEMTEZEMB NZO FOTIO Brice, email: bricedemtezemb@gmail.com, tel : +237679956876, Doctorant en géographie option géographie de la santé, […]

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DIVERSITY OF INFUSORIAN COMMUNITY STRUCTURE IN AN EQUATORIAL HYDRO SYSTEM: INFLUENCE OF ENVIRONMENTAL FACTORS

30 March 2021 cjbbs-webmaster 0

Ajeagah Gideon Aghaindum1 , Acha Yanick ACHA2 1, 2  Hydrobiology and Environment Laboratory, Faculty of Science, University of Yaounde 1, PO Box 812, Yaoundé, Cameroon. […]

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